Better late than never. I have never been a super color-coordinated-special-occasion-party-planning-guru, but these were fun to make… and they look pretty cool.
July 4th Fruit and Cheese Kabobs
- 1 package strawberries, cored and halved
- 1 pint blueberries
- 4 oz. Monterrey Jack cheese, cubed
- 16-20 Wooden skwers
- Wash all fruit, cut, and skewer.